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Blueberry Muffins
Blueberry muffins are such a classic little treat. Great for breakfast, an afternoon snack with a cup of tea or even dessert. These Gluten Free Blueberry Muffins, made with coconut flour, are light, fluffy and satisfying. This is the first coconut flour recipe I have posted. My favorite taste tester (that would be the beloved...
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Creamy Cauliflower with Spinach + Bok Choy Baked Penne
This hearty recipe from Zimmy’s Nook is a modern take on a comforting casserole with all the bells and whistles plus plenty of veggies, woven into the recipe in the most delicious — and imperceptible! — ways. Bring a large pot of salted water to a boil. Add the cauliflower florets and potato cubes. Return to a...
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Green Queen Salad
Our blender guru Tess Masters, The Blender Girl, thinks of this dressing as the salad equivalent of her little black dress: a fabulous classic that works for most occasions and never goes out of style. We just think it’s delicious! And we’re thrilled that she’s let us post it here in our recipe center. “I love the...
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Magic Breakfast Salad
With a rainbow of sauteed veggies and a scrumptiously savory protein punch, this magical breakfast salad has been known to get the most serious of snoozers up and out of bed to conquer the day. In a small bowl, whisk together the spice mix ingredients until well combined. You can do this ahead of time; we...
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Asian Stir Fry
Today I want to share a deliciously healthy recipe from my latest book Paleo Cooking from Elana’s Pantry. I’d also like to thank all of you who let me know on Facebook and twitter that you found the book at both Costco and Target. It’s great to see the Paleo and grain-free trends spreading. Everyone deserves healthy food. This Asian...
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March 22, 2023
Recipes
Blueberry Muffins
March 2, 2022
Creamy Cauliflower with Spinach + Bok Choy Baked Penne
March 2, 2022
Green Queen Salad
March 2, 2022
Magic Breakfast Salad
March 2, 2022
Asian Stir Fry
March 2, 2022
